Get the latest news from the F&B scene for families in November 2022 - Promotions, New Openings and More!
Every month, we put together a list of F&B news that is suitable for kids, family gatherings and for date nights! These include details of newly opened restaurants, revamped menus and introducing thematic experiences! Let's take a look at what's new in the F&B scene in Nov 2022!
Need more meal ideas? Here's a few more articles to help you out!
- The Best Kids-Friendly Restaurants & Cafes in SIngapore
- Restaurants with Play Areas
- Kids Eat For Free Deals
1. Kids Eat Free At Kanada-Ya
- Marina Square: 6 Raffles Boulevard #02-203/204, Marina Square, Singapore 039594
- Paragon: 290 Orchard Road, #04-09, Paragon, Singapore 238859
- PLQ Mall: 10 Paya Lebar Road, #03-30, PLQ Mall, Singapore 409057
- Century Square: 2 Tampines Central 5, #01-34, Century Square Singapore 529509
- JEM: 50 Jurong Gateway Rd, #03-09, Jem, Singapore 608549
Promotion Period: 1 Oct - 30 Nov 2022
Families who visit Kanada-Ya's outlets will get to enjoy a Kids Eat For Free Promotion with every order of a Special Ramen for dine-in! Kids can choose from the Kid's Ramen or Kid's Don.
2. New Happy Meal Toy Collection @ McDonald's
Promotion Period: 20 Oct - 16 Nov 2022
Starting from 20 Oct 2022, kids can receive a playable “Let’s Play McDonald’s” collection that features a number of over-the-counter and kitchen equipment with purchase of a Happy Meal set! The toys include a grill machine, juice dispenser, crew visor and mic, cash register and more.
There are a total of 8 toys to be collected with 2 new toys released every Thursday.
3. Breakfast At Singapore Zoo Returns
Venue: Ah Meng Restaurant (Terrace)
Date: Weekends & Public Holidays only, 9am to 10.30am
Fee: Admission fees apply
Singapore Zoo brings back its signature breakfast programme (after a two-year hiatus brought on by the pandemic), which is now rebranded as "Breakfast in the Wild".
Indulge in a hearty planet-friendly breakfast spread of local and international flavours while meeting with the wildlife ambassadors and their keepers. You will be hearing stories about the animal kingdom, habitats and nature - a truly "wild" dining experience!
4. 6 Subway Cookies for $6.60 from Nov 1 to 11!
Dates: 1 - 11 Nov 2022
Whether you’re five or 45, everyone loves a cookie! From 1 Nov to 11 Nov, Subway is offering a cookielicious deal of 6 cookies for $6.60 (U.P $8.40). his offer is only applicable for dine-in or takeaway purchases and is available in all Subway restaurants islandwide.
Choose your 6 favourite cookies from Subway’s range of delectable flavours:
- Chocolate Chip
- Double Chocolate Chip
- Oatmeal Raisin
- White Chip Macadamia Nut
5. Dine With The LINE FRIENDS & BT21 Pop-up at Kumoya
Venue: Kumoya @ Orchard Central 181 Orchard Road, Orchard Central, #04-08, Singapore 238896
Date: 21 Oct 2022 onwards, for a limited-time
Opening Hours: Daily, 11am to 9.30pm (last order at 8.30pm)
Featuring LINE FRIENDS and BT21, the ‘MY LITTLE BUDDY CAFÉ’ pop-up experience will take over Kumoya @ Orchard Central for a limited time only!
The cafe has been revamped to provide an immersive dining experience across 2 sections, the BT21 World and LINE FRIENDS World. Each section is decorated in its own special décor for fans of both groups of characters! Families will also expect an extravagantly decorated menu that showcases the characters in the cutest manner possible!
6. Feast At The Inaugural Sentosa Food Fest
Dates: 21 Oct - 31 Dec 2022
Admission: Free, food is payable
It’s food galore in Sentosa this October to December with the inaugural Sentosa Food Fest happening from 21 Oct till 31 Dec 2022. Families can expect 10 weeks of indulgence with different food festivals during this period.
The festival will host 4 signature events, including to the highly anticipated return of Sentosa GrillFest, Singapore’s only food street by the beach, as well as the inaugural Sentosa Restaurant Trail, a gastronomic adventure across Sentosa featuring both contemporary cuisines and fan-favourites. Also part of the festival are the Sentosa Food Truck Fiesta and Craft Beer Jamboree.
7. Taste The New Whimsical Collection At Alice Boulangerie
Alice Boulangerie is pleased to present an alluring new collection of fine pastries crafted with quality ingredients – with the spotlight on four novel 3D avant-garde entremets. In addition, a whimsical Christmas log cake befitting the upcoming year-end celebrations will be launched in early November.
The 3D avant-garde entremets are a showcase of creativity and culinary finesse - look out for the meticulously-crafted, Acorn ($13) comprises a chocolate acorn shell made with 70% dark chocolate that reveals layers of chocolate mousse, yuzu crémeux, almond dacquoise, almond walnut praline with salted caramel mousse within – a truly rich yet refreshing combination.
Another item to try is the blushing-in-red Mushroom ($9), fashioned out of a classic choux puff piped with smooth gula melaka Chantilly cream and coconut pastry cream complemented with gula melaka caramel.
8. The Marmalade Pantry Unveils an Exquisite Pop-Up by MADLY Gems
Venue: Marmalade Pantry, ION Orchard
Dates: 11 Oct - 10 Nov 2022
The Marmalade Pantry unveils a special collaboration with MADLY Bespoke Jeweler, Singapore’s only fine jewellery design house specialising in coloured gems. The harmonious pairing of the two homegrown brands amalgamates in an immersive and multi-sensory The Marmalade Pantry x MADLY pop-up, available exclusively at the bistro’s flagship ION Orchard outlet in the heart of Singapore’s shopping precinct.
Inspired by MADLY’s dazzling gemstones, The Marmalade Pantry has specially curated an exclusive Bejewelled Afternoon Tea Set ($78++ for two persons), highlighting a resplendent collection of specially curated gem-themed sweets and savouries such as the Beryl Panna Cotta Shooter, Geode Cupcake, Garnet Buttermilk Scones, Spinel Tartlet, and Ruby Bruschetta; in addition to perennial favourites.
The tea set is available for dine-in at the ION Orchard outlet from 2pm to 6pm from Monday to Thursday
9. 7-Eleven and Andes by Astons Introduces Exciting Ready-to-Eat Meals
Together with Andes by Astons, 7-Eleven introduces a selection of all-new and exclusive restaurant-style western delights that will be prepared in a matter of minutes! And all dishes are Halal certified too!
Get ready to sink your teeth into the Steak Cut with Garlic Herb Butter and Black Pepper Sauce (U.P. $13.50) an all-new and exclusive striploin steak dish at 7-Eleven that features a 120g sous vide grass-fed beef striploin steak with melted garlic herb butter on a bed of roasted potatoes! Families will also be wow-ed by the Honey Garlic Chicken with Aglio Olio (U.P. $6.50) a must-try dish featuring Andes by Astons’ signature juicy baked chicken thigh exclusive to 7-Eleven honey garlic sauce with perfectly tossed aglio olio in garlic oil.
Other ready-to-eat meals include BBQ Chicken with Butter Raisin Rice (U.P. $6.50), and the Salmon & Spinach with Cream Fusilli (U.P. $7.50)
10. Get Deals When You Shop Local @ NTUC FairPrice
Dates: 27 Oct - 9 Nov 2022
From fresh produce to ready-to-eat products and more – FairPrice is proud to support local farmers and businesses for your every cooking need and snacking crave. FairPrice has long been a strong advocate of local farmers and suppliers by carrying their products across its outlets, thereby increasing their visibility and brand awareness. Lookout for the SG Fresh Produce (SGFP) logo on the packaging to easily identify eggs, fish, vegetables and all types of local produce that are proudly farmed in Singapore
From 27 Oct to 9 Nov 2022, snag great deals when you shop local at FairPrice. From everyday essentials to beverages and desserts to fresh produce.
11. Discover New Ice Cream From EKSELENCE
This month, we welcome new additions to the EKSELENCE range of products for even more satisfying experiences in the colourful world of ice cream. Made with the finest ingredients, the brand new EKSELENCE Apricot Sorbet with Rhubarb Ice Cream from the Sorbet Ice Cream Collection is a pleasant surprise because of its interesting choice of ingredients. Rhubarb, a fleeting spring vegetable with bright pink stalks and a tart flavour is commonly used in desserts such as pies, tarts, cakes and cookies. On the other hand, the fragrant and desirable Apricot which is typically soft and juicy when eaten as a fruit, balances the tartness of Rhubarb, making it a truly appeasing combination.
Also available is the EKSELENCE Riga Black Balsam & Brownie ice cream on a stick. Riga Black Balsam is a traditional Latvian herbal liqueur made from made from 24 natural ingredients, including 17 botanicals. The combination of Riga Black Balsam with Brownie is divine – the delicate bitterness from the wine is balanced with the richness of the brownie and coated with a layer of crunchy chocolate. The ice-cream has an alcohol content of 3% in each stick.
The EKSELENCE Apricot Sorbet with Rhubarb Ice Cream is available in 500ml tubs with a recommended selling price (RSP) of S$12.90, and the EKSELENCE Riga Black Balsam & Brownie Multipack of three has a RSP of S$12.90 per box. Both are available at any FairPrice or Cold Storage outlets.
12. New FARMHOUSE Café Latte Low Fat Coffee Flavoured Milk
One of the highly sought-after choices among the array of coffee drinks is Latte which is now conveniently available in a pack with the all-new FARMHOUSE Café Latte Low Fat Coffee Flavoured Milk made from Arabica coffee.
The FARMHOUSE Café Latte Low Fat Coffee Flavoured Milk is a beverage which can be enjoyed in the comfort of your home, in the office, or on the go, conveniently in a pack. It is available at all leading supermarkets, hypermarkets and convenience stores in 946ml packs. The silky and indulgent milk retails at a recommended selling price (RSP) of S$4.75 and is Halal-certified.
13. Enjoy Singapore's First Locally-Brewed Hard Seltzer - Joe's Singapore Seltzer
Available in three delicious, all-natural flavours - Lime, Peach, and Grapefruit - Joe’s Singapore Seltzer is the first-ever locally-brewed hard seltzer. Hard seltzer has exploded in popularity across the US in recent years, as consumers increasingly look towards beverages with a refreshing taste and healthier profile.
Joe’s is brewed and fermented with champagne yeast and 100% organic Blue Weber agave - a plant-based sweetener with low glycaemic index sourced directly from Mexico. Through a thorough brewing process, Joe’s Seltzer is fermented to 4.8% ABV - similar to a beer - while remaining sugar-free and enhanced with all-natural flavour extracts for an authentic fruity, tropical taste.
Joe’s Seltzer retails at a promotional price of $96.00 for a case (24 bottles) with the option for a mixed case to try each flavour. Joe’s Seltzer can be delivered direct to your door with same-day island-wide delivery on all orders placed before 5pm (Sun-Weds) and 7pm (Thurs-Sat). Delivery is free for orders above $60. Find out more at https://troublebrewing.com/.
14. A New Omakase Experience At Kissajin
Venue: 1 Scotts Road, #01-11, Shaw Centre, Singapore 288208
Price: from $68++ per guest
Les Amis Group is pleased to announce the launch of the latest addition to its stellar portfolio of restaurants, Kissajin at Shaw Centre.
A nod to the ‘kissaten’; traditional tea and coffee houses that are a distinct and inimitable part of Japanese culture, Kissajin embraces a similar endeavouring ‘genki’ or spirit – one that bridges and preserves past and present, modern and tradition – this is reflected in the menu brimming with familiar flavours showcased in refreshing and novel ways.
There is one specially-curated omakase menu each for lunch and dinner ($68++ for seven-course lunch and $98++ for eight-course dinner) and the menu is refreshed quarterly to highlight prime seasonal produce.
15. Homegrown Ice Cream and Dessert Cafe Opens at Marina Square - Oh My Cow!
Venue: 5 Raffles Boulevard, Marina Square, #02-280, Singapore 039594
A colourful, fun, and cosy space for a dose of happiness, Oh My Cow! is a brand-new, homegrown ice cream and dessert café that will serve up an extensive range of ice creams and plated desserts – all of which can be amped up with flowy Nutella from a fountain that dispenses this well-loved hazelnut spread, possibly Singapore’s first!
Savour an enticing and novel range of quality ice cream inspired by flavours from all over the world, including notable Japanese-influenced options the likes of Cherry Blossom, Momo Sencha, Coffee Nagoya and more, as well as the country’s first all-manual coffee machine.
16. Restaurant JAG Introduces A New Autumn Menu
Venue: Level 1, 76 Duxton Road, Singapore 089535
Price: from $178++ per guest
Restaurant JAG pays gastronomic homage to the autumn produce from France, Japan, and Italy, with the découverte menu – La Balade du Végétal (The Vegetable Journey). An immersive repertoire showcasing the season’s harvest such as pumpkin, sweet potato, celeriac, salsify, Jerusalem artichoke, kohlrabi, mushrooms, chayote, chervil root, chestnut, banana shallot, cherry, parsley root, quince, and yacon.
They are presented in 17 plates along with freshly baked bread, cheese trolley, and seasonal mignardise offerings. This discovery journey is deftly orchestrated to display the quintessential flavours of the season – earthy, full-bodied, nutty, and buttery sweet.
17. Feast of Hairy Crab Indulgence at Yàn
Exclusively available in the ninth and tenth lunar months, the hairy crab is an autumn delicacy renowned for its sweet flesh and luscious golden roe. From 1 to 30 November 2022, enjoy these seasonal delights at Yàn, available on the a la carte menu or as part of a delightful six-course set menu ($168++; minimum 2 persons).
The key highlight for the season is to enjoy the traditional Steamed Hairy Crab ($98++ per 220g crab) served with minced ginger and vinegar - showcasing the natural sweetness of the prized crustacean’s succulent flesh.
To commemorate Yàn’s seventh anniversary, the Steamed Live Hairy Crab is also featured in their anniversary set menu along with other complementary dishes such as Steamed Cod Fillet with Fermented Bean Paste and Signature Wok-fried Spare Ribs with Dang Gui. Pan-fried Carrot Cake topped with Hairy Crab Meat and Roe highlights the delicate sweetness of the delicate crab meat and crab roe with pan-fried carrot cake.
18. Joyous festive celebrations with PastaMania's seafood feast
From 14 November to 31 December 2022, PastaMania offers a delicious array of seafood-themed dishes and delightful drinks to bring joy to the table and merriment to all gatherings. The festive collection is available for a la carte and set meal orders for dine-in, takeaway, and delivery. Families can expect
- Seafood Pesto Pizza ($12.80 for 7-inch; $16.80 for 10-inch)
- Creamy Pesto Seafood Gnocchi ($14.80 for dine-in; $15.80 for delivery)
- Seafood Gnocchi Zuppa ($14.80 for dine-in; $15.80 for delivery)
Or simply go for the Jolly Festive Bundle ($55.50 for dine-in; $65 for delivery), a scrumptious meal for four, the Jolly Festive Bundle is sure to set everyone in a festive mood with one's choice of two pastas (Creamy Pesto Seafood Gnocchi, Seafood Gnocchi Zuppa, and/or selected pastas), a 10-inch Seafood Pesto Pizza, 6 pieces of Floss Flex Chicken Mid Wings & Drummettes, and one's choice of four beverages.
19. Red House Seafood Launches New Outlet in Esplanade
Operating for 46 years, this family-run and family-controlled business opens a new outlet at the Esplanade serving Red House's signature Singapore Nanyang-style seafood. A style grounded in the southern regions of China, and woven through with influences from the Malay, Indian, and Peranakan traditions among others. Guests can look forward to familiar favourites such as Signature Chilli Crab and Lobster in Signature Creamy Custard Sauce.
In addition, the new Esplanade outlet will be serving dishes exclusive to the venue: a BBQ section with items such as their Chicken Satay and Thai Style BBQ Squid with Jelly Fish.
Red House Seafood at The Esplanade comprises of a main dining hall that seats 66 guests, and two private dining rooms with large round tables, one with 10 seats, and the other up to 14 seats. For those who enjoy alfresco dining with beautiful views of the Marina Bay waterfront, 50 outdoor seats are available.
20. Get 10% Off Freshly Cooked Birds Nest from Pristine Farm
Fees: get 10% Off with Promo Code: PRISTINEKIDO - Get It Here
The largest bird’s nest producer in the world, Pristine Farm operates in 100+ farm locations, 8 factories, adopting farm to table practices to ensure quality in every step of the way. Besides safeguarding the quality, because of its integration from Farm to Table, Pristine Farm deliver best value to customers, giving mothers the best quality product for the price paid.
Bird nest is nourishing, the health benefits of bird nests are well-documented but did you know that the nutrients contained can benefit the health of the baby and mothers during pregnancy and breastfeeding too?
- Enhance skin complexion and retain youthfulness, because Bird nest is rich in (Epidermal Growth Factor) EGF-like peptides and it stimulates the production of collagen.
- Strengthening both the mother’s and the baby’s immune system as bird nest contains glycoprotein which can boost one’s immunity. The Sialic acid in the bird nest is also able to neutralize the viral infectious activity and resist a variety of infective bacteria.
- Promote healthy growth to the fetus. Consuming bird nests stimulates cell growth and increases blood supply. The antioxidants in the bird nest help eliminate free radicals and promote healthy fetus growth.
- Speed up Postnatal recovery as bird nest actually can help recover muscles, tissues and skin after giving birth.
Find out more here.
21. Discover Healthy, Nutritious & Delicious Food Powder From Crystal of the Sea
Price: From $19.90
Enjoy healthy eating with Crystal of The Sea! Select from a range of premium food powder that are high in nutritional values and convenient to use. Containing nutritional benefits such Omega-3 (DHA), Calcium and Protein, the food powder helps in brain and bone development.
They are also easy to use, simply add them into food while cooking or sprinkled on cooked food. Available on bykido.com are the White Anchovy Powder, Brown Anchovy Powder and the Shrimp Powder.
22. Free Japanese Sake & Fish Tasting Event @ Japan Rail Cafe
Venue: Japan Rail Cafe, 5 Wallich St, #01 - 20 Guoco Tower, Singapore 078883
Dates: 2 - 8 Nov 2022
JAPAN RAIL CAFE is thrilled to present a month-long ‘Fukushima Food Fair’ starting from 1 November 2022, which includes a free tasting event of top-notch fish and sake from 2 to 8 November 2022 that welcomes all to have a taste of the best that Fukushima has to offer.
The tasting includes fish that is found in Fukushima, eel and sake from breweries in the prefecture too!