Experience the "Idol-favourite" Korean BBQ from Yongsan, now open at HillV2, featuring government-certified quality, unique two-stage aged pork, and surprisingly affordable family lunch sets.

Venue: 4 Hillview Rise, HillV2, #01-09, Singapore 667979
Opening Hours: Daily, 11.30 am to 2.30 pm, 5 pm to 10 pm
The search for an authentic, high-quality Korean BBQ that is actually comfortable for a family meal just got easier. Keum Eun Don, a legendary name from Seoulâs Yongsan district (right next to HYBE Entertainment), has landed at HillV2 for its first-ever overseas outpost. Whether you are looking for a weekend treat or a high-value weekday lunch, this spot brings a premium "Exemplary Restaurant" certification from Korea straight to our local dining scene, focusing on incredible meat quality and a spacious, parent-friendly environment.
Premium Meats & The "Golden" Standard


At Keum Eun Don, the name itself is a play on wordsâwhile "Keum Eun Don" translates to Gold, Silver, and Bronze, the word "Don" also means pork in Korean. Itâs a signal that pork is treated with the highest reverence here.
The star of the show is their Iberico pork, which undergoes a rigorous two-stage ageing process: wet ageing followed by dry ageing. This results in a deeper flavour and a much more tender texture, making it easier for younger children to chew. For fans of beef, their Japan A5 Sirloin and the Woodae Galbi (prime beef short rib) offer a melt-in-the-mouth experience that lives up to the restaurant's premium reputation.
A "Dramatically Priced" Family Lunch

While Korean BBQ is often seen as a "dinner-only" splurge, Keum Eun Don has introduced a lunch programme that is a game-changer for parents. Unlike many places that offer scaled-down lunch bowls, their lunch sets provide the full table-grilling experience at highly competitive prices.
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Pork BBQ Sets: Starting from S$35+ per person, including pork belly, a choice of stew (Soft Tofu or Kimchi), rice, and a spread of house-made sides.
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Beef Short Rib Sets: Available from S$75+ for two, perfect for a lunch date while the kids are at school or a treat for the whole family.
Beyond the Grill: Authentic Signature Dishes

If your little ones prefer dishes they can eat immediately, the menu features several standout cooked options:
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Bassak Bulgogi: Meaning "crispy," this charcoal-cooked beef has a flame-torched finish that provides a lovely texture contrast.
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Kimchi Fried Rice: A crowd favourite that can be topped with melted cheese for extra indulgence.
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House-made Banchan: Apart from the kimchi, all side dishes are prepared in-house daily, ensuring freshness and consistent quality for the little ones to snack on.
A Space Designed to Breathe

We know the struggle of cramped, smoky BBQ joints with strollers in tow. The Singapore outlet was conceived by a Korean design team to be spacious and well-ventilated. Inspired by traditional Korean elements like giwa (clay roof tiles) and royal dragon robes, the interior is elegant yet modern.
Most importantly for parents, the generous space between tables means you won't feel squeezed, and the clean air system keeps the "BBQ scent" to a minimum.
Visit @keumeundon.sg on Instagram for more details and to make reservations.Â
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