Father’s Day 2023: 12 Restaurants with Father’s Day Specials

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Treat your father to a scrumptious meal spread with these restaurant specials! Islandwide delivery and takeaway options are both available!

With Father’s Day just around the corner, we’ve put together a list of restaurants offering Father’s Day special menus and promotions. From juicy prawns with chilli sauce and crispy crackling pork roast to decadent cakes, treat your dad to a delectable celebration!

Last updated: 8 Jun 2023 

1. Dads Enjoy a FREE Beer at PAZZION Cafe

Father's Day,¬†PAZZION Caf√©¬†is raising a toast to the unsung heroes, the kings of DIY fixes, and the connoisseurs of dad fashion to celebrate the right way ‚Äď with good company, great food, and a cold brew in hand.

From 1 to 30 June, PAZZION Café is offering a special treat for dads to enjoy a craft beer on the house with a minimum spend of $40. Available at PAZZION Café Takashimaya Shopping Centre and Jewel Changi Airport, spoil pops with endless choices from rice bowls and pasta to burgers and sandwiches to go along with his well-deserved pint.

2. Celebrate Father’s Day at The Gyu Bar with Whisky-Infused Miyazakigyu

This Father’s Day, pamper dads with a premium wagyu experience at The Gyu Bar. Exclusively from 9 to 25 June 2023, available for dine-in and takeaway, the beef expert presents Hibiki-marinated Miyazaki Yakiniku ($75++ per 100g). Elevate the wagyu enjoyment with a 45ml pour of Hibiki whisky at $89++, while subsequent orders are at $18++ per glass (U.P. $21++).

An ideal choice for yakiniku, Miyazakigyu from Miyazaki prefecture is famed for its snowflake-like marbling and remarkable depth of flavour. The premium rump cut, also known as ichibo, yields an impeccable balance of lean and marbled meat. The tender wagyu is sliced and steeped in Hibiki whisky ‚Äď a blended whisky coveted for its deep floral and fruity nuances.¬†The 24-hour infusion accentuates the natural sweet flavour profile of the wagyu, enlivened with ambrosial subtleties from the whisky.

The Gyu Bar’s Father’s Day special is available from 9 to 25 June 2023, with 24- hour advance notice required.

3. Father’s Day Indulgence at Goodwood Park Hotel

This Father’s Day, Goodwood Park Hotel is primed to impress the king of the house with a tempting and irresistible selection of specially-curated feasts that will make this Father’s Day a truly gustatory and memorable affair. 

On 17 and 18 June, spend quality time with the hero of the family over a choice of cuisines at various dining establishments; including a delectable Father’s Day English Afternoon Tea Buffet with Local Favourites at L’Epresso, refined European cuisine at Gordon Grill, exquisite set menus brimming with Cantonese and Sichuan flavours from Min Jiang at Goodwood Park Hotel and Min Jiang at Dempsey, as well Coffee Lounge’s signature Taiwan Porridge A La Carte Buffet. 

4. Spoil Dad this Father's Day with a PS.Cafe feast fit for a King

Discover delicious wonders across the cafe’s offerings and tuck into a tantalising lineup of starters, mains and desserts across various PS.Cafe outlets islandwide. Available at all PS.Cafes (except PS.Cafe Petit Tiong Bahru and PS.Cafe Ann Siang Hill), the curated menu will excite PS.Cafe fans with flavourful starters such as the Tomato & Basil Bisque ($16++) for a creamy, tomato-rich kick enhanced by a fragrant, housemade pesto, sure to whet your appetite. 

Tuck into hearty mains including the PS. Dry Aged Angus Burger ($34++), boasting a 30-day dry-aged Angus beef patty smothered in gorgonzola butter, swiss brown mushrooms, crispy vinegar onion and accompanied by classic shoestring fries - for an indulgent meal that Dad will enjoy. 

5. Free Flow Beer with Korean BBQ at Dakga

Bring the family together around a hearty Korean feast this Father’s Day as you celebrate the most important man in your life! There’s no better way to commemorate this special day than washing down scrumptious morsels of farm-fresh chicken with free flow beer at Dakga Korean Chicken BBQ Restaurant. From 12 June to 18 June 2023, savour the moment as you clink beer glasses while devouring tender pieces of Dakga’s signature boneless chicken neck alongside an expansive range of lovingly prepared dishes.

Dakga provides the homely comfort of Korean dining by reinventing dakgalbi in its own unique interpretation, along with a commitment to quality, flavour, and an authentic dining experience. Each and every part of the chicken is transformed into smoky barbecued goodness at Dakga, where you may order the choicest parts to your preference. Share a drink with your dad as you have a clucking good time this Father’s Day tucking into freshly prepared offerings like tender and juicy Chicken Oyster ($24/6 pcs), flavourful Kimchi Pancake ($16), and the warm and comforting Dakga Ramen ($12)! 

  • Free flow beer for fathers only.
  • One redemption per table, with minimum $150 spending per table required.
  • Not exchangeable for other menu items.
  • Cannot be used in conjunction with any other ongoing promotions or privileges.

6. Indulge Dad with a Father’s Day Dinner at Fat Cow

This Father’s Day, take the opportunity to show appreciation to all fatherly figures for everything they have done by treating them to Fat Cow’s 6-Course Father’s Day Set Dinner. Available from 11 to 19 June 2023 at $220++ per person inclusive of a 180ml Nikko Homare Daiginjo, this menu was thoughtfully curated by Head Chef Shingo Iijima for the occasion.

The special Father’s Day feast featuring a symphony of dishes that well complement the floral notes of Fat Cow’s very own Nikko Homare Daiginjo sake. Highlights of the menu include:

  • Uni Chawanmushi¬†- Japanese egg custard steamed to a silky perfection and crowned with Hokkaido Uni for umami and added creaminess
  • Wagyu Wara Yaki¬†- Featuring beautifully marbled wagyu from Gunma prefecture, it is straw-smoked and served alongside charcoal-grilled Shima-aji¬†
  • Almond Tofu & Kumamoto Watermelon¬†- highlighting juicy watermelon from Kumamoto city, it is served with soft tofu and a drizzle of house-made apricot sauce

7. Celebrate Father’s Day at Bedrock Bar & Grill and Bedrock Origin

From 11 to 19 June 2023, impress Dad with a memorable meal this Father’s Day at the award-winning steakhouse, Bedrock Bar & Grill in Somerset or Bedrock Origin in Oasia Resort Sentosa. Consider the specially curated 3-Course Set Lunch Special ($98++ per person inclusive of one glass of wine), featuring a tantalising appetiser, main course, and dessert; suitably paired with a glass of Inspired Company Shiraz Cabernet.

Treat beef-loving dads to lunch at Bedrock Bar & Grill that includes a delicious House Smoked Duck Breast appetiser to start, followed by the Woodfire Grilled Wagyu Picanha & Garlic Butter Shrimp, highlighting a 150g Australian grain-fed A4 Okan Wagyu rump cap steak grilled over Bedrock’s signature applewood fire. The meal is complete with a decadent Chocolate Hazelnut Crunch mousse cake. 

Amidst the idyllic coastal ambience of Bedrock Origin, indulge in an epicurean line-up, starting with a variation of the House Smoked Duck Breast, marinated in a blend of olives and caperberries. The main course presents an option of either the Shio Koji Boneless Beef Ribs or Pan-Fried Monkfish Cheek. End the celebrations on a high with the Baba au Rhum dessert, a fluffy sponge cake soaked in rum syrup.

8. A Special Champaign Brunch at Estate

What better way to proclaim one’s love for daddy dearest than indulging in a brunch of epic proportions at all-day dining buffet restaurant Estate? On Father’s Day, Estate’s weekly Grand Sunday Champagne Brunch affair will be amped up with an even wider range of seasonal menu selections and activities for the whole family.

Be sure to stop by the local gin cocktail bar ‚ÄĒ created in partnership with Singapore Distillery¬†exclusively for Father‚Äôs Day where diners can enjoy two Singapore-inspired flavours of¬†cocktails ‚Äď the Cendol, a coconut pandan gin infused with a sweetness of gula melaka, and¬†Bandung, made with Singapore Distillery‚Äôs Stolen Roses Gin and milk.

All dads will also receive a special upcycled phone holder made from recycled wooden chopsticks as a commemorative takeaway gift.

9. A Father’s Day Celebration at LeVeL33

Available exclusively on 18 June 2023 for dine-in lunch and dinner at LeVeL33, the Father's Day menu showcases two sharing dishes.

The LeVeL33 Signature Seafood Platter Platter ($148++) is ideal for sharing among two to three people. Served on ice, the platter features a delectable selection of freshly shucked Oysters, Hokkaido Scallop Sashimi, poached Prawns, Siberian Caviar, Yarra Valley Salmon Roe, and Beer Blinis made in-house with LeVeL33’s Wheat Beer. The fresh seafood is served along-side savory housemade condiments.

The 60 Day In-house Stout Dry-aged Ribeye ($248++) is a satisfying feast for a family of three to four people. Staying true to its ContemBrewery philosophy, LeVeL33 incorporates its signature beer-brewing elements into the dish. The flavourful steak is accompanied by LeVeL33’s signature range of beer condiments and guests will have a choice of three side dishes.

10. A Nourishing Feast for Fathers from Yàn 

To celebrate¬†fathers, YaŐÄn has specially curated two collections of elegant, wholesome Cantonese dishes.¬†Available exclusively for dine-in from 1 to 18 June 2023, savour the¬†six-course Signature Set Menu¬†or the¬†eight-course Celebratory Set Menu. The¬†nourishing¬†feasts showcase premium ingredients and signify well-wishes for our¬†fathers¬†to deepen familial bonds with loved ones.

The Signature Set Menu ($158.80++ per person, minimum two persons) features the Double-Boiled Mini Buddha Jumps Over the Wall. The indulgent soup brims with the finest ingredients such as abalone, sea cucumber, pig’s tendons, and ginseng amongst others. These delicacies aid in bone and joint rejuvenation, in muscle repair while improving metabolism and energy. 

The¬†Celebratory Set Menu¬†($128.80++ per person, minimum four persons) commences with YaŐÄn‚Äôs signature¬†Roasted Peking Duck served with Chinese Pancake, Cucumber and Spring Onions, followed by the soulful¬†Conpoy Broth with Assorted Dried Seafood. Other notable highlights in the menu include¬†Poached Soon Hock with Shredded Konjac, Onions and Ginger in Rice Chinese Wine¬†and¬†Sauteed Scallops with Chinese Lettuce and Fresh Huai Shan.¬†

YaŐÄn‚Äôs six and eight-course set menus are available from 1 to 18 June 2023 at $158.80++ per diner and $128.80++ per diner respectively.

11. Celebrate Father's Day With Tablescape Restaurant & Bar

This Father’s Day, Tablescape Restaurant & Bar presents all dads and father figures two exclusive offerings in celebration of the special occasion. From 9 to 18 June 2023, the modern European restaurant presents a thoughtfully curated 4-Course Set Menu for dine-in at the restaurant! 

Available for lunch and dinner at Tablescape, spoil dad with delectable creations featured in the Father's Day 4-Course Set Menu ($108++/pax). The menu includes

  • The¬†Octopus¬†- gently charred yet tender octopus prepared on a Josper grill, accompanied by sweet heirloom tomatoes, a mesclun salad and creamy burrata cheese
  • The¬†Duck¬†- succulent duck breast seasoned with parsley and thyme, then sous vide and pan-seared till the skin is wonderfully crisp
  • The¬†Dapper Delight¬†dessert - featuring an Amadei 70% dark chocolate roll dusted with cacao powder at the end, fashioning a look akin to a Cuban cigar

12. A Complimentary Bottle of Sake with Omakase Set at Shinzo

This Father's Day, Shinzo is delighted to announce a heartfelt tribute to all fathers with a special Omakase menu crafted by our very own Executive Chef Ho, a proud father himself. From June 12th to June 17th, Shinzo will be offering an exquisite special omakase set priced at *$200++ (available during lunch and dinner). To make the celebration even more memorable, Shinzo will be offering a complimentary bottle of sake for dads who dine on the Omakase with Shinzo during the Father's Day period.

Shinzo's Father’s Day omakase set is available from 12 to 17 Jun and reservations are highly recommended. 


Keep us bookmarked for more upcoming Father's Day promotions!



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This article is prepared by

Malini Pannirselvam
Dedicated writer by day, avid reader by night, language fanatic all the time, and aunt to nieces and nephews every day

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