Dancing Crab by TungLok Group - Refreshed à la carte Menu

Aug 13, 2026

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Get Ready to Get Messy: Dancing Crab Unveils Refreshed Menu Featuring Return of Fan-Favourites and New Seafood Delights!

Venue: Orchard Central and VivoCity
Opening Hours: 11.30 am - 3 pm (Lunch) | 5.30 pm - 10 pm (Dinner)

Looking for an energetic dining spot where the kids are actually allowed—and encouraged—to eat with their hands? Dancing Crab by TungLok Group has unveiled its refreshed à la carte menu, packing even more flavour into its lively, hands-on dining experience.

Whether you are planning a celebratory family gathering or simply looking for an engaging, fun-filled meal where table manners take a back seat to delicious food, the updated menu offers a fantastic balance of child-friendly Western staples, rich local flavours, and signature communal feasts.

What’s New on the Menu?

Alongside its iconic seafood bags, Dancing Crab has expanded its à la carte selection with individual plates, lighter sides, and comforting classics that make dining with different appetites easier than ever.

New Seafood Highlights

Pan-Seared River Prawns with Garlic Confit ($26++): Seared for a caramelised finish that highlights the natural sweetness of the prawns, balanced by fragrant garlic.
Pan-Seared Sea Bass ($28++): Served with a semi-dried tomato and pickled pearl onion sauce, offering a bright, balanced dish for those wanting something lighter.
Anchovy Kale Salad ($18++): A refreshing, savoury option layered with kale, cheese, and anchovy dressing.

Comforting Classics & Pasta

Shrimps Po’Boy ($16++): Back by popular demand, this casual American classic features golden-fried shrimp stuffed into soft bread, served with a side of crispy fries. It is an absolute hit for kids and adults alike.
Dancing Crab’s Clam Chowder ($8++): Rich, creamy, and served with crackers on the side—ideal as a warm starter for little ones.
Crab Cacio e Pepe ($20++): A seafood twist on the Roman pasta classic, combining cheese, black pepper, and generous sweet crab meat.
Cioppino Seafood Stew ($12++): A warming, tomato-based Italian-American stew packed with seafood, served with your choice of bread or seasoned rice for dipping.

Signature Hands-On Feasts for the Whole Family

At the heart of the Dancing Crab experience are the communal seafood spreads served straight onto the table. Bibs on, sleeves rolled up, and cutlery left behind!

Live Crab Combo ($127++ / bag): Packed with one live crab (approx. 700g), 350g of prawns, 500g of Hamaguri clams, four half-shell scallops, sweet corn, and Arabiki chicken sausage, tossed in your choice of signature sauce.
Chilli Crab Bread Bowl ($148++): Two live crabs (approx. 700g each) drenched in rich chilli crab sauce, served with a massive bread bowl designed for tearing and soaking up every drop.
Black Pepper Crab ($148++): Two live crabs coated in a bold, aromatic black pepper sauce, served alongside steamed corn.

Save Room for Dessert!

End the meal on a sweet note with warm Beignets ($8.30++ for 6 pieces). Light, pillowy, and dusted generously with icing sugar, these crisp treats are a simple, crowd-pleasing finish to a rich meal.

BYKidO Pro-Tip: Dancing Crab is naturally child-friendly because the messy nature of the meal takes the pressure off parents worrying about spills or strict dining etiquette. For younger children who might find the signature spicy sauces a bit much, opt for milder sides like the Shrimps Po’Boy, Clam Chowder, or the Sweet Pearl Corn on the Cob ($12++), which is served chilled with a cool, creamy Raita dressing.

The Essentials

Locations:
- Orchard Central: 181 Orchard Road, #07-14/15, Singapore 238896 (Tel: +65 6509 1878)
- VivoCity: 1 HarbourFront Walk, #03-10, Singapore 098585 (Tel: +65 6222 7377)
Opening Hours:
- Daily Lunch: 11:30am – 3:00pm (Last order at 2:30pm)
- Daily Dinner: 5:30pm – 10:00pm (Last order at 9:30pm)
Pricing: À la carte dishes start from $8++, Signature Combos from $127++